12.16.2015 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with frozen raspberries and cocoa nibs
Morning Snack: A dark chocolate bar that appeared in my Christmas stocking
Lunch: Chicken sandwich, kettle chips
Afternoon snack: Coke zero, chocolate cake
Dinner: Zacchary’s pizza, green salad

12.15.2015 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with raspberries and coca nibs
Morning Snack: A single See’s candy
Lunch: Chicken sandwich with hummus
Afternoon snack: Two cookies from Market Chef! So excited for the best chocolate chip cookies ever. Also a chocolate croissant that someone brought to seminar. Coke zero
Dinner: Some experimental pork chops with spaghetti and green salad. Not very good, won’t be repeated.
Dessert: Trader Joe’s mint patties

12.14.2015 | TI8

MONDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: Chicken sandwich with hummus and salami. Kettle chips
Afternoon snack: Candy, Coke zero
Dinner: Renee’s. The beef with basil was especially good.
Dessert: See’s candf

12.11.2015 | TI8

FRIDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack: Sourdough cheese bread
Lunch: Leftover lemon arugula pasta
Afternoon snack: Leftover cake, chocolate covered peppermint Jo-Jo’s. Coke zero
Dinner: Leftover tortilla soup
Dessert: Christmas cookies and some of the mini M&M’s for decorating them

12.10.2015 | TI8

THURSDAY I ATE

Breakfast: Oatmeal with cocoa nibs
Morning snack: A mini cupcake
Lunch: Burger with bacon jam and french fries at the Berkeley Freehouse. Diet coke
Afternoon snack: Cake, coke zero, more cake
Dinner: Tortilla soup
Dessert: Ice cream from iScream. Vanilla and Mexican chocolate

12.9.2015 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with frozen raspberries and cocoa nibs
Morning Snack: Breakfast burrito, salsa, sausage, fruit, salad, gingerbread, orange juice, hot tea. Seriously. There was a staff appreciation event at work. All the portions were very small.
Lunch: Not so much.
Afternoon snack: Coke zero, a few potato chips and the end of a sandwich that looked lonely on a banquet table
Dinner: An amazing sausage noodle soup from Sarah Foster’s Casual Cooking
Dessert: Chocolate covered peppermint jo-jo’s

12.8.2015 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with frozen raspberries and cocoa nibs
Lunch: Cuban sandwich from the hospital cafe. Coke zero
Afternoon snack: Iced tea
Dinner: Arugula pasta, chopped salad with brussel sprouts. Cornmeal muffins
Dessert: Christmas cookies

12.6.2015 | TI8

SUNDAY I ATE

Breakfast: Hot tea. Oatmeal with frozen raspberries, raisins, cocoa nibs
Lunch: Chicken burrito from Rubios. Diet coke
Afternoon snack: Christmas cookie party. Cookies, frosting, various candies, some pretzels, the odd carrot or snow pea. Repeat. Coke zero
Dinner: Ramen with carrot, snow peas, garlic
Dessert: 

12.4.2015 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with frozen raspberries and cocoa nibs
Morning Snack: Hot cocoa at Bittersweet
Lunch: Ahogada torta at Cosecha Cafe in Oalkand
Afternoon snack: Some mini cupcakes at party. Coke zero
Dinner: Chicken Saltimbocca with rice and broccoli. Green salad
Dessert: Cookies

11.30.2015 | TI8

MONDAY I ATE

Breakfast: Oatmeal with raisins, frozen raspberries, cocoa nibs
Lunch: Leftover Zacchary’s pizza (stuffed spinach & mushroom)
Afternoon snack: Chocolate, halloween candy, coke zero
Dinner: Turkey, cranberry, and brie pannini
Dessert: Split the last of the chocolate mousse