THURSDAY I ATE
Breakfast: Oatmeal with raisins, cocoa nibs, and honey
Lunch: Leftover pizza
Afternoon snack: Some fudge, Coke zero
Dinner: Delicious celery risotto, green salad
Dessert: Chocolate mousse
What did you eat today?
Breakfast: Oatmeal with raisins, cocoa nibs, and honey
Lunch: Leftover pizza
Afternoon snack: Some fudge, Coke zero
Dinner: Delicious celery risotto, green salad
Dessert: Chocolate mousse
Breakfast: Oatmeal with nibs and raisins
Morning Snack: Peanuts
Lunch: Ramen
Afternoon snack: Chocolate chip cookies. Popcorn and coke zero at movie (Charlie Brown)
Dinner: Split Dover Sole with mashed potatoes and carrots at Metro
Breakfast: Oatmeal with raisins and chocolate nibs
Lunch: Burrito from the place at Mission Bay… good pork, but claimed to be carnitas and ended up tasting like al pastor. Neither one a problem!
Afternoon snack: Iced tea, an amazing chocolate chip cookie
Dinner: Pizza, green salad
Dessert: Chocolate chip cookies
Breakfast: Oatmeal with chocolate nibs
Lunch: Half a ham sandwich, bag of chips
Afternoon snack: Mocha whatever they call them from Pete’s
Dinner: Leftover vegetable soup and dinner roll
Dessert: Experimental chocolate mousse cups
Breakfast: Granola, cranberry juice
Lunch: Went to Angeline’s Louisiana Kitchen in Berkeley. I had the Creole shrimp, which was delicious. Also the chocolate pot de creme, which was outstanding. Plus “Swamp water” which is iced tea and lemonade. Apparently, they used to call it an Arnold Palmer, but maybe that wasn’t Louisiana enough. Great spot; look forward to going back.
Afternoon snack: Coke zero
Dinner: Mac&Cheese. Green salad.
Dessert: See’s candy
Breakfast: Waffles with maple syrup
Morning Snack: Leftover chocolate chip cookie dough bars
Lunch: Turkey sandwich
Afternoon snack: More cookie dough bars
Dinner: Steak, potatoes, salad, broccoli
Dessert: As much candy as I could slip out of the girls’ bags without being obvious
Breakfast: Granola, cranberry juice
Lunch: Halloween party: fajitas, rice, beans, chips, guac
Afternoon snack: Major halloween dessert spread: fudge, lemon bars, truffles, some other yummies. Coke zero
Dinner: Rice and beans
Dessert: Chocolate chip cookie dough bars
Breakfast: Granola, cranberry juice
Morning Snack: Pepperidge Farms cookies… left in my office
Lunch: Chicken sandwich
Afternoon snack: More Pepperidge Farms cookies. Coke zero
Dinner: Genova raviolis. Broccoli
Dessert: Leftover angel food cake with strawberry ice cream. Also some snacking while making chocolate chip cookie dough bars and lemon bars for various Halloween parties
Breakfast: Granola, cranberry juice
Morning Snack: Chocolate chip cookie bar
Lunch: Chicken sandwich
Afternoon snack: Chocolate chip cookie bar, iced tea
Dinner: Chicken saltimbocca, green beans, rice. Green salad. Hot tea
Dessert: Angel food cake with berries and whipped cream.
Breakfast: Granola, cranberry juice
Lunch: Half a roast beef sandwich and a cup of corn soup at the STEM Kitchen. Also a flourless chocolate bomb. Diet coke.
Dinner: Cheeseburger at Mission Bowling Club.
Dessert: Lots of dough while making chocolate chip cookie dough bars