12.15.2015 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with raspberries and coca nibs
Morning Snack: A single See’s candy
Lunch: Chicken sandwich with hummus
Afternoon snack: Two cookies from Market Chef! So excited for the best chocolate chip cookies ever. Also a chocolate croissant that someone brought to seminar. Coke zero
Dinner: Some experimental pork chops with spaghetti and green salad. Not very good, won’t be repeated.
Dessert: Trader Joe’s mint patties

12.13.2015 | TI8

SUNDAY I ATE

Lunch: Leftover sausage-noodle soup and arugula pasta
Afternoon snack: Lebkuckens, sampling as grandma taught the girls how to make them. Diet Pepsi
Dinner: Meatloaf, mashed potatoes, green beans, green salad
Dessert: Haagen-Dazs ice cream bar. Some chocolate covered almonds

12.12.2015 | TI8

SATURDAY I ATE

Breakfast: Chocolate-chocolate chip pancakes
Lunch: Chicken burrito from Cactus. Diet coke
Afternoon snack: Peppermint mocha frapuccino
Dinner: Classic stuffed pizza at Little Star
Dessert: A few tastes of cookies & cream gelato

12.11.2015 | TI8

FRIDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack: Sourdough cheese bread
Lunch: Leftover lemon arugula pasta
Afternoon snack: Leftover cake, chocolate covered peppermint Jo-Jo’s. Coke zero
Dinner: Leftover tortilla soup
Dessert: Christmas cookies and some of the mini M&M’s for decorating them

12.10.2015 | TI8

THURSDAY I ATE

Breakfast: Oatmeal with cocoa nibs
Morning snack: A mini cupcake
Lunch: Burger with bacon jam and french fries at the Berkeley Freehouse. Diet coke
Afternoon snack: Cake, coke zero, more cake
Dinner: Tortilla soup
Dessert: Ice cream from iScream. Vanilla and Mexican chocolate

12.9.2015 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with frozen raspberries and cocoa nibs
Morning Snack: Breakfast burrito, salsa, sausage, fruit, salad, gingerbread, orange juice, hot tea. Seriously. There was a staff appreciation event at work. All the portions were very small.
Lunch: Not so much.
Afternoon snack: Coke zero, a few potato chips and the end of a sandwich that looked lonely on a banquet table
Dinner: An amazing sausage noodle soup from Sarah Foster’s Casual Cooking
Dessert: Chocolate covered peppermint jo-jo’s

12.5.2015 | TI8

SATURDAY I ATE

Breakfast: Hot tea. Oatmeal with frozen raspberries and cocoa nibs
Lunch: Split a burrito from Cactus. Also part of a tamale
Afternoon snack: Almonds and chocolate
Dinner: Split a salad and a plate of pasta bolognese from Metro in Lafayette
Dessert: A shared brownie, butterscotch pot-de-creme, and profiteroles from Metro. Seriously, these should just get combined together. Also a few cookies later.

12.3.2015 | TI8

THURSDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack: Iced tea, chocolate-espresso brownie
Lunch: A pretty amazing carnitas burrito covered in mole at Los Moles in Emmeryville. It was a lot of food, but great. Also half a churro. Diet Coke
Dinner: Rice and beans with caramelized onions. Green salad.
Dessert: Cookies from the cookie exchange

11.30.2015 | TI8

MONDAY I ATE

Breakfast: Oatmeal with raisins, frozen raspberries, cocoa nibs
Lunch: Leftover Zacchary’s pizza (stuffed spinach & mushroom)
Afternoon snack: Chocolate, halloween candy, coke zero
Dinner: Turkey, cranberry, and brie pannini
Dessert: Split the last of the chocolate mousse

11.29.2015 | TI8

SUNDAY I ATE

Breakfast: Hot tea. Oatmeal with raisins, frozen raspberries, cocoa nibs
Lunch: Leftover Zacchary’s pizza. Coke zero
Afternoon snack: Peanuts and chocolate
Dinner: Leftover turkey sandwich with stuffing, green bean casserole, cranberry sauce, and French’s onions
Dessert: Moose munch