5.6.2016 | TI8

FRIDAY I ATE

Breakfast: English muffin with cream cheese and strawberries
Morning Snack: Apple
Lunch: Pizza from Sliver in Berkeley. A tomato/basil/garlic job. Also cheesecake with raspberry sauce
Afternoon snack: Coke zero (2… it was a long aftenoon). A couple of little chocolate squares
Dinner: Sausage and pasta and broccoli
Dessert: S’mores… made them on stale cupcakes. Flat marshmallows are brilliant.

4.13.2016 | TI8

WEDNESDAY I ATE

Breakfast: Fruit smoothie and a blueberry muffin at Ralph’s in Downey
Morning Snack: Cheesy crackers in the car
Lunch: Pulled pork sandwich and fries at BBQ place, Bravo Farms in Kettleman City. Coke zero
Afternoon snack: Dried pineapple
Dinner: Grilled chicken with teriyaki sauce. Rice. Broccoli. Green salad.

4.10.2016 | TI8

SUNDAY I ATE

Location: Disneyland
Breakfast: Bagel with cream cheese. Orange juice
Morning Snack: 
Lunch: Bacon cheeseburger and fries at the place near Soaring over California. Roasted peppers on burger were pretty awesome. Coke zero.
Afternoon snack: Mocha Frapuccino
Dinner: Pizza at Napoli in Downtown Disney… One all meat, one broccoli and sausage. Green salad.

4.8.2016 | TI8

FRIDAY I ATE

Breakfast: English muffin with jam and cream cheese and salami
Morning Snack: Apple
Lunch: Leftover Mac&Cheese
Afternoon snack: Diet coke, jellybeans and york eggs
Dinner: Adele’s sausage, roasted broccoli, green salad
Dessert: Leftover cookies, chocolate bark

3.28.2016 | TI8

MONDAY I ATE

Breakfast: Oatmeal with nibs and fresh strawberries
Lunch: Turkey sandwich with salami and cheese. Buffalo Bleu chips
Afternoon snack: Diet coke, a leftover slice of pizza. A few M&M’s
Dinner: Pasta with broccoli and italian sausage. Green salad
Dessert: Experimental cherry cobbler with ice cream. Leftover fudge

2.27.2016 | TI8

SATURDAY I ATE

Breakfast: Hot tea. Oatmeal with raspberries and nibs
Morning Snack: Iced tea, chocolate chip cookie
Lunch: Ribs with baked beans, cornbread muffins, and Diet Pepsi from The Brick Pigs House in Oakland. Great BBQ, with tasty sauce and well cooked meat. Super nice people. Service was a bit slow, but they’re small. I’ll definitely be back.
Dinner: Petrale soul with shallots and lemon in a butter sauce. Rice. Broccoli.
Dessert: Leftover grasshopper cupcake

1.29.2016 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raspberries
Lunch: Turkey sandwich, salad, and brownie. Diet Pepsi. At a meeting
Afternoon snack: Brownie, another Diet Pepsi. And then pork buns and some other tasty snacks.
Dinner: Fettuccine alfredo. Broccoli with lemon and garlic
Dessert: Raspberry chocolate cupcake

1.25.2016 | TI8

MONDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raspberries
Morning Snack: Apples
Lunch: Salami sandwich at a meeting. Diet Coke
Afternoon snack: Coke zero, a few mini candies
Dinner: Leftover spaghetti with meatballs. Broccoli with lemon and garlic. Green salad
Dessert: Oatmeal cookies

1.21.2016 | TI8

THURSDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raspberries
Lunch: Chicken-bacon sandwich at Specialties. Coke zero
Afternoon snack: Hot tea
Dinner: Pork tenderloin with maple-chipotle glaze. Rice, broccoli, green salad
Dessert: Leftover chocolate fortune cookie crumbs. A chocolate caramel wedge from TJ’s

1.13.2016 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with raspeberries and nibs
Morning Snack: Andes mints
Lunch: Chicken sandwich
Afternoon snack: Coke zero, raspeberry chocolate cordials
Dinner: Leftover ham, broccoli, roast potatoes, biscuit
Dessert: Chocolate chip cookie