What did you eat today?
Breakfast: Oatmeal with frozen raspberries and cocoa nibs
Morning Snack: Split a custard filled doughnut from Dream Fluff Doughnuts in Berkeley. It was OK. The chocolate glaze was quite good, but the doughnut itself was a little overcooked. The custard filling was mediocre (Eliza pronounced it spicy)
Lunch: A sandwich with leftover pork tenderloin and bbq sauce
Afternoon snack: Coke zero
Dinner: Beef and bean chili, rice
Dessert: Tessa made some mint chocolate brownies
Breakfast: Granola, cranberry juice
Lunch: Long story. Tried to go to the new BBQ place in downtown Berkeley, but it was already out of business… So went across the street to El Burro Picante, which turned out to be one of the best burrito places I’ve been to in a long time. Plus, my friend bought my lunch for my birthday FTW! Diet Coke
Afternoon snack: Some leftover cookies from a meeting. Coke zero
Dinner: Pork tenderloin, green beans, roasted potatoes
Dessert: Hot fudge sundae. We were out of whipped cream, so made the fudge with sour cream and milk. Just as awesome
Location: Yosemite Valley -> Home
Breakfast: Bacon & biscuits, this time with honey that we bought yesterday. It made a good thing even better. Also hot cocoa.
Morning Snack: Coke zero
Lunch: Stopped in Oakhurst at Alice’s BBQ. Really good brisket sandwich (loved the onion rings), but the pulled pork plate was even better. The corn bread was also great. Diet Coke
Dinner: Rice and green beans. Salad.
Dessert: A See’s candy
Location: Tampa, FL for BMES
Morning Snack: Booth candy
Lunch: Pulled pork and house-made potato chips from Holy Hog BBQ. Coke Zero.
Afternoon snack: More candy and cookies at conference
Dinner: Seriously crazy snacking at various university receptions at the conferencce… There was cheese, and crackers, and shrimp, and cuban sandwiches, and empanadas, and smoked meats, and artichoke-crab dip, and cupcakes, and diet pepsi, and holy shit, really?
Dessert: Not sure where dinner became dessert, but there was some of each.
Breakfast: Granola, cranberry juice
Lunch: Roast beef sandwich with blue cheese and hummus
Afternoon snack: Coke zero
Dinner: BBQ beef sandwich from Costco
Dessert: Chocolate bark with pumpkin seeds
Breakfast: Granola, cranberry juice
Lunch: Top Dog (Kielbasa), doritos, diet coke. Oh yeah… beginning of the year bbq
Afternoon snack: Cupcake and Diet Coke
Dinner: Split a burger, salad, and curly fries at Barney’s
Dessert: Eliza made a batch of egg-free cookie dough for snacking
Breakfast:
Morning Snack: Bread and apple, both with peanut butter
Lunch: BBQ bacon burger from Cafe 152 in Gilroy. This was a very good burger, and their chipotle ketchup was a great find. The onion ring on the burger was so good that I wished I’d ordered a plate of them. The french fries were a touch soggy
Afternoon snack: Some chips and dip as we prepped dinner
Dinner: Pork tenderloin and some lamb tips from TJ’s. Also green beans and rice
Dessert: A selection of ice cream desserts from TJ’s including little cones, mini ice cream sandwiches, and bon bons. Also a couple of Flourarrangements experimental chocolate cookies. Also a coke zero to wile away a long late night drive
Location: Friday Harbor
Breakfast: Toast with peanut butter
Lunch: An amazing Panang pork curry dished up by Alan’s backdoor lunch spot. So nice to be back at FHL where friends share.
Afternoon snack: Chocolate chips, Coke Zero
Dinner: BBQ chicken, quinoa, green salad, some cucumber thing
Dessert: A s’mores ice cream cake from Hayley’s
Breakfast: Granola, cranberry juice
Lunch: Leftover chili with rice and cheddar cheese
Afternoon snack: Cookies from Aroma, Coke Zero
Dinner: Pork tenderloin, rice, bbq sauce, applesauce, green salad
Dessert: See’s Candy
Breakfast: Bagel with cream cheese, cranberry juice
Lunch: Carne al pastor burrito
Afternoon snack: Coke zero
Dinner: Helped eat some Costco pizza and BBQ beef sandwich
Dessert: Chocolate bark from Costco