WEDNESDAY I ATE
Breakfast: Granola, cranberry juice
Lunch: Leftover pizza
Afternoon snack: Iced tea, Kahlua cupcake
Dinner: Tacos
Dessert: Kahlua chocolate cupcake
8.13.2015 | TI8
THURSDAY I ATE
Breakfast: Granola, cranberry juice
Morning Snack: Apple
Lunch: Leftover Zacchary’s pizza
Afternoon snack: Iced tea
Dinner: Tacos
Dessert: Chocolate fondue with Chambord… marshmallows, blackberries, bananas
7.23.2015 | TI8
THURSDAY I ATE
Location: Friday Harbor
Breakfast: Toast with peanut butter
Morning Snack:
Lunch: Split a burrito from Tia’s Tacos
Afternoon snack: Some chocolate chips, Coke Zero
Dinner: Burger stuffed with bleu cheese, plus some of those Kettle Chips in Buffalo Bleu flavor which they’ve stopped selling in California. Also watermellon
Dessert: Ice cream
7.11.2015 | TI8
SATURDAY I ATE
Breakfast: Hot tea
Morning Snack: TJ’s fruit bar
Lunch: Pork tacos at the Cal Academy cafe… unfortunately, they were having kitchen issues and the tacos were cold
Afternoon snack: Froyo from As You Wish. Also a Slurpee from 7-11 because, you know, it’s July 11
Dinner: Taco party for Annette’s birthday. Oh, so much better than the lunch tacos
Dessert: A piece of birthday cake. Also a peach later on
6.28.2015 | TI8
SUNDAY I ATE
Breakfast: Hot tea
Lunch: Leftover pizza. Even better the next day
Afternoon snack: Red cheese, Ritz crackers, mint tea, Coke Zero
Dinner: Tacos
Dessert: Chocolate cupcakes with salted caramel frosting… Tessa’s baking project and oh, so good.
6.7.2015 | TI8
SUNDAY I ATE
Breakfast: Granola, cranberry juice
Morning Snack: Some bits and bobs of the ganache I was applying to a cake
Lunch: Turkey and hummus on flatbread
Afternoon snack: Red cheese and Ritz crackers
Dinner: Tacos. We have a Costco load of avocados about to turn, so there will be a lot of opportunities for appropriate foods
Dessert:
6.3.2015 | TI8
WEDNESDAY I ATE
Breakfast: Granola, cranberry juice
Morning Snack: Pita chips
Lunch: Turkey, hummus, and shredded carrot on pita
Afternoon snack: Hershey’s miniature chocolate bars, coke zero, some figs with prosciutto and balsalmic
Dinner: Tacos
Dessert: Chocolate soda with mint chip ice cream
5.7.2015 | TI8
THURSDAY I ATE
Breakfast: Granola, cranberry juice
Morning Snack: Apple
Lunch: Turkey sandwich
Afternoon snack: Small chocolate squares, Coke Zero
Dinner: Leftover tacos and artichokes
Dessert: Experimental s’mores cake
4.20.2015 | TI8
MONDAY I ATE
Breakfast: Granola, cranberry juice
Lunch: Half a peanut butter sandwich
Dinner: Tacos
Dessert: Leftover profiteroles. Also a chocolate chip cookie, but strictly in the interest of clearing the plate
3.22.2015 | TI8
SUNDAY I ATE
Breakfast: Custard filled chocolate doughnut, orange juice
Lunch: Leftover tacos
Afternoon snack: Chocolate chips, iced tea
Dinner: Leftover corned beef. I souse vide ‘d it in two pouches, so one was unopened. Added some roast potatoes and a green sala
Dessert: Chocolate ice cream with the first crop of strawberries from the front yard