3.11.2016 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with nibs, blueberries, and strawberries
Morning Snack: Apple
Lunch: Chicken sandwich and Buffalo Bleau Kettle Chips
Afternoon snack: Diet coke
Dinner: Asian chicken noodle thing Suzanne made up
Dessert: Vanilla pudding (from Joy of Cooking) with a raspberry sauce that I thought was unnecessary (though others disagreed on this point)

3.9.2016 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with nibs and blueberries
Morning Snack: Hot tea
Lunch: Chicken and salami sandwich
Dinner: Tacos
Dessert: Experimental mini chocolate cream pies. I’m sad that this is going up on Flourarrangements, because I’d like to have these a few more times!

3.8.2016 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with blueberries and nibs
Lunch: Slice of Sicilian pizza at Slice House in SF. Diet Coke
Dinner: Slice of random pizza and a Coke Zero
Dessert: Experimental mini chocolate cream pies.

3.7.2016 | TI8

MONDAY I ATE

Breakfast: Oatmeal with blueberries and nibs
Lunch: Leftover fettuccini alfredo
Afternoon snack: Leftover sandwich from AG Ferrari. I don’t know what was in it, but it was good. Diet coke
Dinner: US Senate Bean Soup (from Joy of Cooking) made with leftover ham bone, frozen a while ago
Dessert: Experimental mini chocolate cream pies. We even did a couple of pie-by’s Cute and Tiny!

3.5.2016 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with raisins, cranberry juice (at meeting)
Lunch: Banquet food: chicken, squash, potatoes, salad, cheesecake. Diet Pepsi
Dinner: Went to Dan and Louis Oyster Bar in Portland. Had a couple of oysters on the half shell and then a plate of house-smoked salmon fish and chips. I was worried it would ruin the smoked salmon flavor, but it was fantastic

3.3.2016 | TI8

THURSDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Lunch: Roast beef panini from Cafe Terzetto at Mission Bay. Mediocre, with bland cheese and not enough mustard
Afternoon snack: Java chip frappuccino, coke zero, airplane peanuts
Dinner: A Yellow belly Burger from Deschutes Brewery in Portland. It was a delicious collection of flavors (ground beef, braised pork belly, tomatoes, goat cheese) but ultimately it fell apart on the first bite, leaving me to eat the pieces individually. French fries, too.

3.2.2016 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Lunch: Cheeseburger and fries at the Berkeley Freehouse. Also a couple of wings. Diet coke
Afternoon snack: Coke zero. A leftover halloween candy
Dinner: Chicken sausage, rice, saute’d carrots
Dessert: Leftover chocolate cream pie

3.1.2016 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with strawberries and nibs
Lunch: Burrito from the truck place in Mission Bay. Diet Coke
Afternoon snack: Iced tea
Dinner: Experimental Lemon-creme fraische pasta with roasted asparagus and home made noodles
Dessert: Experimental grasshopper cupcakes. Yes, plural.

2.29.2016 | TI8

LEAPDAY I ATE

Breakfast: Oatmeal with fresh strawberries and nibs
Lunch: Fried chicken sandwich, orzo salad, cookies, lemonade
Afternoon snack: Coke zero, french fries
Dinner: Chicken Tika Masala (package from Costco)
Dessert: Chocolate cream pie. For Pi day

2.28.2016 | TI8

SUNDAY I ATE

Breakfast: Hot tea. Oatmeal with nibs and raspberries
Lunch: Roast beef sandwich with gorgonzolla and arugula, grilled.
Afternoon snack: Cheese and crackers
Dinner: Ate at Eliza’s in San Francisco. Lots of different dishes, but the green onion pancakes are still my favorite