3.1.2016 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with strawberries and nibs
Lunch: Burrito from the truck place in Mission Bay. Diet Coke
Afternoon snack: Iced tea
Dinner: Experimental Lemon-creme fraische pasta with roasted asparagus and home made noodles
Dessert: Experimental grasshopper cupcakes. Yes, plural.

2.27.2016 | TI8

SATURDAY I ATE

Breakfast: Hot tea. Oatmeal with raspberries and nibs
Morning Snack: Iced tea, chocolate chip cookie
Lunch: Ribs with baked beans, cornbread muffins, and Diet Pepsi from The Brick Pigs House in Oakland. Great BBQ, with tasty sauce and well cooked meat. Super nice people. Service was a bit slow, but they’re small. I’ll definitely be back.
Dinner: Petrale soul with shallots and lemon in a butter sauce. Rice. Broccoli.
Dessert: Leftover grasshopper cupcake

2.18.2016 | TI8

THURSDAY I ATE

Breakfast: Pancakes and Eliza made lemon ice out of fresh snow
Morning Snack: Ritz crackers
Lunch: Grilled peanut butter and jelly. Buffalo Bleu chips. Apple
Afternoon snack: Coke zero, popcorn
Dinner: Mac&Cheese, green salad
Dessert: Eliza made chocolate chip cookies. We didn’t eat them, but we had a LOT of the dough. Also some chocolate covered sea salt butterscotch pellets from TJ’s

2.11.2016 | TI8

THURSDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Lunch: cup of pumpkin soup and half a roast beef sandwich at STEM cafe. Diet coke
Afternoon snack: Iced tea
Dinner: Lemon arugula pasta with asparagus on the side
Dessert: Tessa made chocolate cupcakes with raspberry frosting for Valentine’s party. Awesome.

1.29.2016 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raspberries
Lunch: Turkey sandwich, salad, and brownie. Diet Pepsi. At a meeting
Afternoon snack: Brownie, another Diet Pepsi. And then pork buns and some other tasty snacks.
Dinner: Fettuccine alfredo. Broccoli with lemon and garlic
Dessert: Raspberry chocolate cupcake

1.25.2016 | TI8

MONDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raspberries
Morning Snack: Apples
Lunch: Salami sandwich at a meeting. Diet Coke
Afternoon snack: Coke zero, a few mini candies
Dinner: Leftover spaghetti with meatballs. Broccoli with lemon and garlic. Green salad
Dessert: Oatmeal cookies

12.11.2015 | TI8

FRIDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack: Sourdough cheese bread
Lunch: Leftover lemon arugula pasta
Afternoon snack: Leftover cake, chocolate covered peppermint Jo-Jo’s. Coke zero
Dinner: Leftover tortilla soup
Dessert: Christmas cookies and some of the mini M&M’s for decorating them

11.1.2015 | TI8

SUNDAY I ATE

Breakfast: Experimental crepes with greek yogurt and jam and honey. Also bacon
Lunch: Steak sandwich. Grapes.
Afternoon snack: Misc melange of Halloween candy, and leftover treats. Coke zero
Dinner: Spaghetti bolognese.
Dessert: A last piece of fudge and a lemon bar

10.30.2015 | TI8

FRIDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: Halloween party: fajitas, rice, beans, chips, guac
Afternoon snack: Major halloween dessert spread: fudge, lemon bars, truffles, some other yummies. Coke zero
Dinner: Rice and beans
Dessert: Chocolate chip cookie dough bars

10.29.2015 | TI8

THURSDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack: Pepperidge Farms cookies… left in my office
Lunch: Chicken sandwich
Afternoon snack: More Pepperidge Farms cookies. Coke zero
Dinner: Genova raviolis. Broccoli
Dessert: Leftover angel food cake with strawberry ice cream. Also some snacking while making chocolate chip cookie dough bars and lemon bars for various Halloween parties