What did you eat today?
Breakfast: Oatmeal with nibs and raspberries
Lunch: Chicken sandwich with hummus
Afternoon snack: Hot tea, chocolate chip cookie from Le Marais, quite possibly the best chocolate chip cookies ever. Sorry Market Chef… I still love you guys.
https://www.facebook.com/LeMaraisBakery/photos/a.170514426417176.39139.164347883700497/711997405602206/?type=3&theater
Dinner: A slice of pizza. Coke zero
Dessert: Coffee ice cream with chocolate sauce
Breakfast: Oatmeal with nibs and raspberries
Lunch: Chicken sandwich with hummus. Buffalo Bleu Kettle Chips
Afternoon snack: Coke Zero
Dinner: Mac&Cheese
Dessert: Leftover cheesecake
Breakfast: Oatmeal with nibs and raspberries
Morning Snack: Almonds
Lunch: Tuna melt, buffalo bleu kettle chips, cucumber
Afternoon snack: Coke zero, peppermint patties
Dinner: pork bool kogi from TJ’s with rice, zucchini, and korean BBQ sauce
Dessert: Chocolate bar
Breakfast: Waffles with syrup, breakfast sausage
Lunch: Chips with cheese and salsa
Afternoon snack: Peppermint mocha frapuccino
Dinner: Slice of Hawaiian from Pizza My Heart. Diet Coke
Breakfast: Oatmeal with nibs and frozen raspberries
Morning Snack: Candied pecans
Lunch: Chicken pita with lettuce and hummus
Afternoon snack: Coke zero, chips and salsa
Dinner: Fish tacos
Dessert: Experimental cheesecake cupcakes
Breakfast: 1/3 of a doughnut
Morning Snack: Mini Snickers. Because 1/3 of a doughnut was a little light
Lunch: Burrito from La Burrita, Diet Coke
Afternoon snack: Milky way dark
Dinner: Bacon cheeseburger at The Habit. Onion rings. Diet Coke
Dessert: Movie popcorn (Star Wars VII). Junior Mints. Iced tea
Morning Snack: Leftover grueyere crackers, experimental candied pecans
Lunch: Leftover french onion pizza
Afternoon snack: Coke zero, raspberry cordials
Dinner: Steak with chimichurry sauce, green beans
Dessert: Coffee ice cream
Breakfast: Doughnut (at the hardware store)
Morning Snack: Reese’s peanut butter cup
Lunch: Split a burrito at Cancun
Afternoon snack: Coke zero, mini Milky Way Darks
Dinner: French onion pizza (sauteed onions and grueyere cheese, plus prosciutto)
Dessert: leftover mint chocolate brownies
Breakfast: Oatmeal with nibs and raspberries
Morning Snack: A leftover gruyere cracker
Lunch: A sandwich with leftover beef tenderloin
Afternoon snack: Some nuts, fudge, and diet pepsi
Dinner: Chicken with guacamole, roasted beets and squash, and green salad
Dessert: Katja made some cheesecake cups from Food and Wine