7.25.2014 | TI8

FRIDAY I ATE

Breakfast: Grapenuts with cranberry juice and fresh strawberries

Morning Snack: Doughnuts. Eve in my office just felt like we all needed a little something this morning.

LunchLeftover pizza

Afternoon snack:  Other doughnuts. That’s right, not more. Laurel in my office also decided to bring in delicious treats today. All in all, it was a pretty awesome day.

Dinner:  Prosciutto chicken.

Dessert: Raspberry chocolate cake. The one Janet makes, I think from the Chocolate cookbook.

7.24.2014 | TI8

THURSDAY I ATE

Breakfast: Grapenuts with cranberry juice and the last of Yuki’s apple sauce

LunchTurkey sandwich

Afternoon snack:  Chocolate chip cookies (thanks again, Aaron)

Dinner:  Pizza with red pepper, salami, and frozen corn. Used Costco roasted tomato pesto as sauce

Dessert: Coffee ice cream

7.20.2014 | TI8

SUNDAY I ATE

Breakfast: Grapenuts with cranberry juice and fresh strawberries.

LunchRoast beef sandwich with bbq sauce

Afternoon snack: Watermellon at the pool. Thank you summer!

Dinner:  Pork tenderloin with Yuki’s apple sauce and green bean and tomato salad

Dessert: Nectarine cake that Suzanne tried out for the first time. Great.